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11 June, 2009


Gluten-free crab cakes

Hello,

It has been a long time since I last posted something. Sorry for the absence. I was asked to lead an international health project and have been too busy to get back to my blog.  Fortunately, I am getting the hang of things now and am eager to get back to giving you information that keeps you healthy on your gluten-free lifestyle.

A lot of people have been asking where to get gluten-free crab cakes, so let me turn you on to the best ones on the East Coast. Chris’s crab cakes are delicious and guaranteed to be gluten-free. I wrote a post about Chris last September 2008, so check it out. You can reach Chris at the following Farmer’s markets: Saturday – Falls Church, Sundays – Dupont circle (9 am to 1 pm),  and Thursdays – Penn Quarter. Don’t live in DC? No problem, give him a call, he will send you the crab cakes. His phone number is 301-565-1681.

Don’t forget to ask for the lump crab cakes and the mini crab cakes that are great for appetizers. Bon apetit, and save some for me.

the gluten-free nutritionist

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